Contacts
Address
Philippines, National Capital Region, Makati, Unit M-IX Gallery Bldg., Amorsolo St. 1800
Director
manager
Phones of enterprise
management
+63
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About enterprise
Pamora Farm, Company
Pamora Farm, a Filipino – European joint venture, located at Km. 396 Garreta, Pidigan, Abra, Philippines, operates a free-range chicken farm using colored free-range chicken breed from France.
Pamora Farm started to raise free-range chicken in the year 2000. The company’s production of dressed free-range chicken began in mid 2002 with a monthly capacity of 200 broilers. Today, monthly capacity has reached 3,000 broilers and still increasing due to markets demand for quality free-range chicken meat.
Pamora Farm’s operation is fully integrated from raising/growing of free-range chicken, dressing to packaging, ready for distribution, ready to cook and ready to eat.
Pamora Farm is also manufacturing the French Traditional “Home-made” Pâtés. Different flavors/varieties made out from the free-range chicken are being produce for consumers, both of local & foreign residents/consumers.
Among interesting facets of Pamora Farm are the Eco-Agri Tourism activities. Within the farm itself, interesting agricultural & tourism adventures awaits every visitors and guests. Agricultural farming is a huge activity that one individual will surely enjoy.
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Pamora Farm's production of free-range chicken eggs are only limited to its niche market. Usually for home consumption, now some restaurants have it also in their menu.
Group: Eggs
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Ingredients:
Pamora Free-range Chicken - approx. 1.2 kg. (cut into pieces of your desired size)
Green Papaya - approx. 500g. (cut into 2 inches rectangular shape)
Chili green leaves - 200-300g.
Onion - 150g. (sliced for stir frying)
Ginger - 150g. (sliced for stir-frying)
Salt
Pepper
Cooki
Group: Cooking books
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Ingredients:
Pamora Free-range Chicken - approx. 1.5 kg. (cut into pieces of your desired size)
Bacon slab - 50g.
Green peas - 500g.
Carrots - 250g (cut into diced or your desired shape)
Bottom Mushroom - 250g (cut into two)
Onions - 150g. (sliced for stir frying)
Salt
Pepper
Grated...
Group: Cooking books
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Pamora Farm's free-range chicken eggs are freshly selected quality table eggs. These are eggs that are appreciated by its market for its native chicken-like color/texture, the taste and the quality of a real egg.
Group: Eggs
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Pamora Farm's French Traditional Home-made Pâtés are creations of Monsieur Gérard PAPILLON. Using an old fashioned recipes from his Arriére Grand-Mére Madame Jeanne PAPILLON, he made different Pâtés, using of course the Pamora free-range chickens. Now, Pamora Farm is making six (6) different...
Group: Liver paste, canned
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Chicks are kept for the first three (3) weeks / 21 days of their age inside the housing with brooding (heater) facilities. This helps them gain strength and be ready for outside life.
After 21 days, they are set free to the range to roam around and help them selves find organic or natural food...
Group: Hens
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Free-range chickens are slow growth chickens that are grown using the method of farming husbandry where the birds are permitted to roam freely instead of being contained in any manner. Its principle is to allow the chickens to as much freedom as possible to live out their instinctual behaviors in a...
Group: Meat of chickens
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Pamora chickens are all dressed, checked and controlled and are individually packed in Pamora Farm, Inc.'s own Poultry Dressing Plant in Abra, with "AA" accreditation by the NMIS. Pamora free-range chickens, having the reputation of quality and the appreciation by the market itself, is more likely...
Group: Meat of chickens
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Pamora Free-range Chickens are coming from quality colored chicken breed from France. Quality F1's or first generation offspring are being raised in Pamora Farm.
Group: Hens